Wednesday, August 27, 2014

No oil Instant Uttapa/uttapam

Instant Uttapa/uttapam ( no oil)

- 1 cup Rawa/sooji/semolina ( fine one)
- 1/2 cup thick curd
-1/4 cup water
- salt to taste
- 1/2 tsp cumin seeds
- 1 tbsp sesame seeds
- 1 tsp. fruit salt/eno
- 1 finely chopped inion
- fresh chopped coriander leaves for garnishing

1. Take a bowl add Rawa and curd. Mix them well.
2. Now add water along with salt and cumin seeds and mix them well.
3. Let this batter rest for at least 10 minutes. Pease note this batter will be little thicker than Dosa batter.
4. Once done add eno just before you star preparing the it uttapas.
5. On medium flame heat up the non stick tawa/skillet. Add 1 heaped tbsp of batter and spread in round shape a little. 
6. Sprinkle some sesame seeds and chopped onion and press with a spatula/spoon, and let it cook from one side.
7. Once you see the Uttapa is cooked from bottom side flip it gently and cook from other side too till nice golden brown.
8. Once done take off from flame garnish with fresh chopped coriander leaves

Your no oil Uttapa is ready to enjoy.:)